Wendy's Food Blog

Wendy's Food Blog

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Wednesday, June 29, 2011

ROTM - Thai Original BBQ Restaurant

6820 W Flamingo Rd
Ste A

Las Vegas, NV 89103
(702) 227-3479

http://www.yelp.com/biz/thai-original-bbq-restaurant-las-vegas-2


I frequently visit this Thai restaurant, it's close to work, have great lunch speicals and they have 3 locations around town. Today I had a Groupon to use, so I got take outs from Thai BBQ for dinner.
The food was delicious but on the spicy side, I order mine all levels 2 but this time they taste like a level 5.  Maybe next time I will get no spice and have the peppers be on the side.


Chopped Chicken Breast with Basil

Papaya Salad with Shrimp (Shredded fresh papaya served with crushed peanut, tomato, dry shrimp, and lime juice.)

Beef Sate Skewers with peanut sauce

Drunken Fried Rice / Spicy Rice

Wednesday, June 1, 2011

San Francisco Trip

We visited 2 restaurants this trip that's blog-worthy.


Himawari

202 2nd Ave
San Mateo, CA 94401
(650) 375-1005

This is a Japanese restaurant, known for it's ramen. They also have lots of rice dishes. I had the pork belly ramen, the pork was melts-in-your-mouth tenderness. The place is not very big so expect a line of waiting customers on busy weekends.

Interior

Salmon Fried Rice
Stewed Pork Belly Ramen
Deluxe Ramen with Egg
Scoma's Restaurant
Pier 47
Al Scoma Way
San Francisco, CA 94133
Neighborhood: Fisherman's Wharf
(415) 771-4383



Restaurant & View

We were walking along Fisherman's Wharf and searching on Yelp for a good restaurant to eat at.
We came across Scoma's right on the pier.  The restaurant was full but we only waited about 10 minutes before we got seated. It overlooked the way with beautiful views. The restaurant is on the pricey side but it's the price you pay for fresh seafood.

I ordered from the 3-item pre-fixed menu ($49) which the portions are smaller. I had a Caesar Salad with Clam Chowder and Crab Ravioli, it was very delicious and just the right size for me.

Here is what we ordered: 
  • DUNGENESS CRAB COCKTAIL
  • WHOLE DUNGENESS CRAB
S
  • CLAM CHOWDER
  • LOBSTER RAVIOLI - House-made ravioli in a Lemon and Saffron Cream Sauce,   Spinach, and Fresh Tomato
  • CRAB RAVIOLI - with prawns
  • House-made Ravioli with a Champagne Beurre Blanc, Swiss Chard and Fried Leekss
  • LOBSTER NEWBURG ALLA SCOMA - Topped with Melted Provolone Cheese



DUNGENESS CRAB COCKTAIL

CLAM CHOWDER WITH CAESAR SALAD

CRAB RAVIOLI - with prawns

LOBSTER NEWBURG ALLA SCOMA